Industrial Egg Cracking Machine

Description

Features of egg cracking machine

This particular apparatus serves the purpose of generating fresh liquid eggs. Its functionality involves the opening of eggshells, allowing the egg white and yolk to flow seamlessly into a designated liquid egg tank, while the discarded eggshells find their way into a separate container designed for shell disposal.

The equipment features a specialized egg beater with an adjustable height mechanism, catering to the various sizes of eggs to be beaten. This adaptability ensures a 100% success rate in opening the eggs, accommodating a range of egg specifications with precision.

Operational control is facilitated through a touch screen interface, offering a display of pertinent information such as the egg count, their respective numbers, and the speed at which the eggs are processed. Two distinct functions enhance the efficiency of the device:

Firstly, the continuous eggshell breaking function mimics the manual process of egg beating, ensuring a high level of hygiene by preventing any contact between the egg liquid and broken eggshell fragments.

Secondly, the continuous separation of egg white and yolk function employs a gap separation method for the uninterrupted segregation of egg whites and yolks. The separated components are then directed to their respective containers, streamlining the overall egg processing procedure.

Use range of egg cracking machine

Bakery, cake factory, egg pastry and other production enterprises